Sunday, April 28, 2013

weekly menu

This is the menu for the coming week.  A bunch of us (including me) are sick with some awful stomach bug, so there's nothing planned for today.  I've had a cup of white rice in the last 24 hours.  ;)

Creamy black bean taquitos (We make these all the time and they are yummy!)
Warm fingerling potato salad (I'm adding broccoli and tempeh bacon to make it more of a main dish.)
Cheesy mushroom quinoa (I chose this because it will use up my kale, mushrooms and bokchoy, plus it sounds tasty!)

Here's what we got from Bountiful Baskets this week, and there are a few other things I already had on hand:

oranges - lunch
mandarin oranges - snacks
mangoes (small and large) - snacks, later
strawberries - lunch
watermelon - lunch
pineapple - Tuesday
grapes - lunch
bananas - later

bok choy - Wednesday
green peppers - lunch
kale - Wednesday
green onions - Tuesday
red potatoes - later
rainbow carrots - Thursday
baby carrots - lunch
snow peas - lunch
mushrooms - Wednesday
broccoli - lunch and Tuesday
spinach - Thursday
romaine lettuce - Thursday
green leaf lettuce - Thursday
asparagus - Wednesday
tomatoes - later
roma tomatoes -Thursday

No comments:

Post a Comment